Pinky and Perky

Recipe By: Hinds Head in Bray - By David Ashton-Hyde

For the "Pinky": 

blossoms syrup Hinds Head Bray
  • Blossoms Raspberry syrup, vodka, koko kanu, madagascan vanilla essence
  • Garnish:  non-dissolving sugar, grated white and dark choc and a fresh raspberry

For the "Perky":  

  • Vodka, Apple syrup, egg white, fresh lemon juice, brown sugar

  • Garnish: milk choc cookies.

Aude Dupont Dudley

Blossoms Syrup